Thai Food Seasoning

แสดงบทความที่มีป้ายกำกับ OPENCHIANGMAICOM แสดงบทความทั้งหมด
แสดงบทความที่มีป้ายกำกับ OPENCHIANGMAICOM แสดงบทความทั้งหมด

วันศุกร์ที่ 20 มกราคม พ.ศ. 2555

OPENCHIANGMAI.COM - Tom Yum Kung

Thai food is continuously charming with many people and in many countries. In this Column, Openchiangmai is proudly to present the one kind of favorite and popular food for both Thai and foreigner. That's Tom Yum Kung. Tom Yum Kung is the spicy soup with shrimp. The word "Kung" means "shrimp". Actually, you can change to other kind of meat you like. Firstly, you put the galangal, lemon glass, kaffir lime leaf, tomato, onion, and chili into the boiled water. After you wait for 1-2 minutes, it's time to put shrimps on it. Remember! The shrimp is easy to cook, so do not boil too long time until it becomes to dwindle. Then you flavor with the seasonings by your favorite taste. For the pottage, you can add the chili paste and fresh milk. Now, It's easy to think about what's going to be on your lunch or dinner. And Tom Yum Kung always is on the menu in every restaurant in Thailand. Just order it.

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วันอาทิตย์ที่ 25 กรกฎาคม พ.ศ. 2553

OPENCHIANGMAI.COM - Thai Chicken Green Curry

One kind of popular Thai food is curry which is adapted from Indian food. Although there are many kinds of Thai curry, green curry is very popular and famous. Open Chiang Mai went to Thai Cookery School" and got learning how to cook it. Thai chicken green curry is one kind of Thai cuisine which has a lot of ingredient and seasoning. You're going to be proud, if you can cook by yourselves. Actually, it's not difficult at all to cook and adapt to any kind of meat you like. Until now there is "Thai Chicken Green Curry" on menu in many restaurants in the world. Let's order it and eat with the warm jasmine rice, that's great!

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